Mother's Day

About

Celebrate Mother’s Day at Ryder Cup on May 10th, 2026, from 10:00 AM to 4:00 PM with a special brunch experience. For $55, indulge in a signature Crab Cake Benedict, featuring lump crab, a crispy potato cake, a perfectly poached egg, and chipotle hollandaise, served with grilled asparagus and finished with chive oil. This experience also includes access to a Pastry Boulangerie, a buffet of pastries and sweet treats, along with a complimentary glass of champagne. Guests dining from the regular menu can also enjoy the Pastry Boulangerie for an additional $19. To complement the occasion, sip on a Bahama “Mama” Mimosa for $16 and toast to one you love the most. Make Mother’s Day delicious—we look forward to celebrating with you!